Which butter is best in Singapore?
The best butter in Singapore depends on your preferences, but artisanal options like Borderlessbutter stand out for their bold flavours and high-quality ingredients. Using French butters, widely praised for their rich, creamy texture, we infused real, fresh and premium ingredients to bring you a world of flavours.
Which type of butter is best?
It depends on your needs! Salted butter is great for cooking and baking, while unsalted butter offers more control over seasoning. Whereas artisanal gourmet butters, like Borderlessbutter, are perfect for those who would like to whip up a great meal at home regardless of cooking proficiency!
What is the difference between "cheap" butter and expensive butter?
Expensive butter is usually made from higher-quality cream and undergoes a slower churning process, giving it a richer taste and smoother texture. "Cheaper butter" (or commonly known as margarine often contains more water and less fat, affecting its flavour and cooking performance.